WW160 · WW180 · WW210 · WW240 · WW320 · WW450
Whole White Kernels
Six whole-white sizes offered under Orchid, Lotus, Jasmine and Daisy quality levels, subject to the approved specification.
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Vietnam Cashew Kernel Grades for Global Buyers
Source Vietnam cashew kernels for wholesale, roasting, retail packing, food service and ingredient manufacturing. Compare the available formats, then confirm grade, specification, packing, volume and destination with our export team.
Product selection
Common export grades
Images provide a visual reference. Grade availability, quality, colour, count, defects and packing are confirmed in the buyer-agreed product specification and approved sample.
SAI GON · DA NANG · HA NOI
Unpeeled Salt-Roasted
Three origin-based series covering A160, A180, A210, A240, A320 and A450 for wholesale, food service and selected consumer formats.
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UW160 · UW180 · UW210 · UW240 · UW320 · UW450
Unsalted Roasted Cashew Kernels
Testa-free kernels made by roasting selected WW160–WW450 sizes without added salt, with Orchid, Lotus, Jasmine or Daisy as the buyer-approved source-WW specification.
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WA140 · WA160 · WA180 · WA210 · WA240 · WA320
Unpeeled Raw Cashew
Raw kernels with natural testa at 8.5% moisture and broken kernels <1%; reefer container required for export shipment.
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SW180 · SW210 · SW240 · SW320 · SW450
Scorched Whole Kernels
Whole kernels with a naturally warmer colour, suitable for roasting, seasoning, food service and value-focused retail.
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SK
Scorched Kernels
Scorched kernel grades supplied against the buyer-agreed colour, count, defect tolerance and application specification.
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DW
Dessert Wholes
Commercial whole kernels for processing and value-oriented applications where appearance tolerances are agreed by specification.
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WB
White Butts
Clean white kernel butts for confectionery, bakery, snack mixes, coatings and further food processing.
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SB
Scorched Butts
Scorched kernel butts offering efficient yield for roasting, flavouring and industrial ingredient use.
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WS JUMBO · WS
White Splits
WS Jumbo: halves from WW160–WW180. WS: halves from WW210–WW320. Supplied for visible inclusions and ingredient processing.
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SS
Scorched Splits
Naturally warm-coloured split kernels for roasting, seasoning, bakery and cost-efficient ingredient programmes.
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LP
Large Pieces
Large broken kernels for visible inclusions, confectionery, bakery, snack mixes and processed foods.
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SP
Small Pieces
Small broken kernels for sauces, cashew butter, bakery fillings, coatings and industrial food manufacturing.
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BB
Baby Bits
Fine cashew pieces for bakery, confectionery, toppings, pastes, sauces and other ingredient applications.
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Choose the right grade, specification and packing
A Vietnam cashew kernel purchase should be defined by the finished application and a buyer-approved specification, not by the grade code alone. Kernel count, colour, moisture, broken-kernel tolerance, defects, packing, labels and inspection scope should be agreed before production and loading.
Whole kernels for presentation
Whole white grades WW160, WW180, WW210, WW240, WW320 and WW450 support different combinations of visible size, commercial efficiency and end use. Orchid, Lotus, Jasmine and Daisy define separate quality tolerances within the size range. Buyers can compare whole white cashew kernels, then review dedicated guidance for WW240 and WW320.
Splits and pieces for manufacturing
WS Jumbo (halves from WW160–WW180), WS (halves from WW210–WW320), LP, SP and finer formats help food manufacturers match visible inclusion size, process yield and ingredient cost. Compare cashew splits and pieces for bakery, confectionery, toppings, fillings, sauces, butter and other processed-food applications.
Testa-on and roasted formats
Processors may need raw kernels with testa for roasting or further processing, while distributors and food-service buyers may evaluate the Sai Gon, Da Nang and Ha Noi series of salt-roasted cashews with testa. Buyers seeking a testa-free and no-added-salt format can source Unsalted Roasted Cashew Kernels under codes UW160, UW180, UW210, UW240, UW320 or UW450, each produced from the corresponding WW size under Orchid, Lotus, Jasmine or Daisy specifications. Product origin, source grade, roast profile, moisture, broken tolerance and packing must be confirmed separately.
What to confirm before requesting a quotation
| Product and application | State the grade or format and whether the kernels will be roasted, repacked, sold directly or used as a food ingredient. |
|---|---|
| Quality specification | Confirm the required count or size, colour, moisture, broken kernels, defects, sampling and acceptance method. |
| Packing and labels | Provide inner-pack type, net weight, carton configuration, marks, label language and any buyer-brand requirements. |
| Commercial details | Share total quantity, destination port, preferred Incoterm, shipment window and inspection or document requirements. |
Final availability and acceptance criteria are confirmed in the quotation, buyer-approved specification, sample and commercial documents for the shipment.
From product selection to shipment
Start with the relevant Vietnam cashew kernel page, compare the application and confirmation points, then review our quality documents and product specifications. The ordering process explains how grade, packing, quotation, quality checks, documents and loading are coordinated. For an accurate commercial offer, contact Le Duong Cashew with the grade, quantity, packing, destination port and target shipment window.
Packing options
Prepared around your route to market
Bulk vacuum packs, cartons, food-service formats and selected retail/private-label solutions are available subject to grade and order requirements.
- Buyer-agreed labels and carton marks
- Specification and packing confirmation
- Export documentation support
- Container planning and shipment coordination