WW180

White kernel cashew WW180 is the premium product among cashew types, notable for its large size, excellent flavor, and ideal crunchiness. Grown in the Bình Phước region of Vietnam, where the climate and soil are suitable, WW180 cashews always ensure superior quality and provide a wonderful experience for consumers.

Outstanding features of white kernel cashew WW180

• Shape and color: WW180 cashews have an ivory white color, large and uniform size, with no black spots or brown streaks. Each pound contains from 170 to 180 nuts (equivalent to approximately 374 to 396 nuts per kilogram), creating a difference in size and crunchiness compared to other types of cashews.
• Quality and moisture: The quality of cashews is strictly controlled, with a maximum moisture content of only 5%, helping the cashews retain their crispness and natural flavor. The rate of defective nuts does not exceed 10% and the rate of nuts with imperfections does not exceed 8%.
• Production process: The production process of WW180 cashews starts with selecting the best cashew seeds, caring for cashew trees in their natural environment, harvesting when ripe, shelling, processing, and drying carefully to ensure the best flavor and quality. Finally, the cashews are packed and stored under optimal conditions before reaching consumers.

Nutritional value and health benefits

WW180 cashews are a rich source of nutrients, containing many proteins and essential minerals such as copper, calcium, magnesium, iron, phosphorus, potassium, and zinc. Cashews also contain high amounts of vitamin E, vitamin K, and vitamin B6, helping to support bodily functions and enhance overall health.

• Improving cardiovascular health: Cashews contain monounsaturated and polyunsaturated fats, which help reduce bad cholesterol and enhance heart health.
• Supporting the immune system: The minerals in cashews help strengthen the immune system, protecting the body from diseases.
• Good for bones and teeth: Calcium and magnesium in cashews help keep bones and teeth strong.
• Enhancing brain health: The nutrients in cashews support brain activity, improving memory and concentration.

Common uses of white kernel cashew WW180

White kernel cashew WW180 can be used in various dishes and products:

• Salted roasted cashews: An attractive and nutritious snack.
• Honey roasted cashews: The combination of honey’s sweetness and the rich flavor of cashews.
• Garlic chili roasted cashews: A tasty dish with a rich flavor.
• Cashew snacks: Cashews can be a wonderful ingredient for many delicious and creative dishes such as cashew cookies, used in salads, and stir-fried dishes.
• Cashew in cuisine: WW180 cashews are also used in various recipes, from vegetarian dishes and desserts to main courses, adding diversity and richness to daily meals.

White kernel cashew WW180 is not only a delicious and nutritious food but also a symbol of sophistication and quality from the Bình Phước region. With its nutritional values and health benefits, WW180 cashews are sure to be the perfect choice for your daily meals.